This 4 Layer Raw Vegan Neapolitan Cake is a perfect addition to make Valentine’s Day (or any occasion for that matter) even more special! I first made a full blown vegan Neapolitan cake last April and took it to Portland to celebrate our dear (vegan) friends’ birthdays! That was the first time I ever made a vegan cake and realized just how delicious and healthy a vegan dessert could be. Despite everyone enjoying every bite of the cake they ate, I knew there was something missing in my recipe and that I could have done a few things differently to make the cake taste even better. So as soon as we got back from that weekend’s shenanigans, I wasted no time in getting back to work and once again made this 4 layer raw vegan neapolitan cake with the changes I had in mind! And it turned out ... Read the Post